Assistant Manager - Kitchen Stewarding
Location
Indore, India
Job Type
Full-time
Category
other-general
Posted
June 14, 2026
**Additional Information**
**Job Number** 26072935
**Job Category** Food and Beverage & Culinary
**Location** H-2, Scheme No 54, Indore, Madhya Pradesh, India, 452010
VIEW ON MAP (https://www.google.com/maps?q=H-2%2C%20Scheme%20No%2054%2C%20Indore%2C%20Madhya%20Pradesh%2C%20India%2C%20452010)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the operating budget.
**CANDIDATE PROFILE**
**Education and Experience**
• High school diploma or GED; 4 years experience in the procurement, food and beverage, cu...
**Job Number** 26072935
**Job Category** Food and Beverage & Culinary
**Location** H-2, Scheme No 54, Indore, Madhya Pradesh, India, 452010
VIEW ON MAP (https://www.google.com/maps?q=H-2%2C%20Scheme%20No%2054%2C%20Indore%2C%20Madhya%20Pradesh%2C%20India%2C%20452010)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the operating budget.
**CANDIDATE PROFILE**
**Education and Experience**
• High school diploma or GED; 4 years experience in the procurement, food and beverage, cu...