Assistant Restaurant Manager

HOTELIS is the only company specializing in recruitment for the catering and hospitality professions for permanent and temporary positions. HOTELIS is the preferred partner of numerous superior hotels, restaurants, catering services (events, stadiums, and exhibition centers), and collective restaurant operators.Assistant Maître d'hôtelCompany descriptionOn behalf of our client, a benchmark hotel establishment in French-speaking Switzerland located in Yverdon, we are looking for an Assistant Maître d'Hôtel.Job descriptionReporting to the manager, you will assist them in managing the department and ensure their replacement during absences. You will actively participate in restaurant, bar, and seminar services, as well as breakfast, lunch, and dinner. You will ensure compliance with quality standards, customer satisfaction, stock management, ordering, inventory, as well as monitoring team schedules and timekeeping. You will also contribute to the supervision of a team composed of perma...