Cellar Operator I - Wine Production & Blending
Location
stellenbosch, western cape
Job Type
Full-time
Category
Management & Leadership
Posted
June 10, 2026
Heineken is seeking candidates for a position in the Cellar Department in Stellenbosch. The successful applicant will report to the Team Leader- Processing and will be responsible for receiving and dispatching products, drawing samples, wine adjustments, blending activities, and stocktaking.
A Grade 12 Certificate and a minimum of 2 years’ experience within a cellar environment are required. Candidates should be able to work under pressure and must be team players.
#J-18808-Ljbffr