Chef de Cuisine - Elon University
Location
elon, north carolina
Job Type
Full-time
Category
Other-General
Posted
June 16, 2026
Job Description
Position Description :
Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and expectations. Oversees and manages culinary brigade to meet production, presentation, and service excellence standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.
Scope of Role :
Responsible for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director.
Job Responsibilities
- Manages the performance, attendance, customer service, appearance, and conduct of the culinary brigade.