CHEF DE PARTIE
Location
Cairndow, Scotland
Job Type
Permanent, Full-time
Category
Supervisors of Food Preparation and Serving Workers
Posted
June 15, 2026
If you believe exceptional food creates memorable experiences and take pride in your craft, we'd love to hear from you.
At Loch Fyne Oyster Bar, we're looking for a passionate Chef de Partie to join our talented kitchen team. Working with outstanding local seafood in a stunning coastal setting, you'll play a key role in delivering high-quality dishes with consistency and flair.
The Role
Position: Chef de Partie
Pay: £31,200 - £32,240 per annum (depending on experience) ... paid weekly
Tips: £2.00 per hour on average (shared across the restaurant team)
Contract: Permanent, full time (40 hours) ... temporary position also available
Shifts: Monday to Sunday (rota basis) ... no late evenings - no split shifts - no night shifts