Chef De Partie
Location
Clonmel, Tipperary
Job Type
Permanent, Full-time
Category
Supervisors of Food Preparation and Serving Workers
Posted
June 21, 2026
At Apleona we are always on the lookout for dynamic and talent individuals , Currently we are recruiting for a Chef De Partie to join our team at our facility in Clonmel, Co Tipperary
Shift Pattern Monday - Sunday Shift 38 Hours per week
Key Responsibilities:
- Prepare, cook, and present food to a high standard.
- Manage food purchasing and storage, ensuring targets are met in relation to food costs.
- Ensure supplies are correctly issued, used, and accounted for to carry out stock takes and food rotation procedures.
- Ensuring good records are maintained relating to food production activities and supplier information.
- Ensure health and safety and food safety standards are maintained and recorded.
- Flexibility and adaptability to the requirements of the catering service.
- To lead the daily service of the kitchen, setting staff objectives and tasks, incl...