Chef de Partie Notturno - Excelsior Hotel Gallia

Marriott • Milan, Italy, Italy • Posted July 01, 2026

Location Milan, Italy
Job Type Full-time
Category other-general
Posted July 01, 2026
**Additional Information**
**Job Number** 26079952
**Job Category** Food and Beverage & Culinary
**Location** Piazza Duca D'Aosta 9, Milan, Milano, Italy, 20124
VIEW ON MAP (https://www.google.com/maps?q=Piazza%20Duca%20D%27Aosta%209%2C%20Milan%2C%20Milano%2C%20Italy%2C%2020124)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**Pay Range:** €23.892,26

**POSITION SUMMARY**

Prepare special meals or substitute items during night shift. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items....

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