Chef

Compass Group • Nowra, New South Wales, Australia • Posted June 03, 2026

Location Nowra, New South Wales

Job Type Full Time

Category Supervisors of Food Preparation and Serving Workers

Posted June 03, 2026

The Position
 : Monday to Friday roster

Prepare high-quality, buffet-style meals for breakfast, lunch, dinner, desserts, and events

Uphold catering standards, comply with OH&S and HACCP regulations, and maintain a strong focus on waste reduction

Support kitchen operations by managing inventory, receiving supplies, and monitoring cold room controls

Provide exceptional customer service during all interactions
The Person:
Certificate III in Commercial Cookery

Proven experience in large commercial kitchens.

Strong knowledge of HACCP, allergen management, and food safety.

Passionate about quality, with a focus on presentation and attention to detail.

Goal-oriented, committed to personal and organisational success.
Benefits:
Above award rates plus a sign-on bonus.

No late nights or split shifts.

Reward & ...
            

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