Chef - Waasigan Transmission Line
Location
Thunder Bay, Ontario
Job Type
Contract
Category
Supervisors of Food Preparation and Serving Workers
Posted
March 23, 2026
Job Description
WHAT'S THE JOB?
The Chef is responsible for overseeing the day-to-day operation of the kitchen in a remote camp; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation, serving, and control of cooked and uncooked food, training of staff and ensuring that staff follows prescribed Horizon North Food Safety protocol.
The position involves a remote work lifestyle in a camp setting with the following amenities:
Key responsibilities include: