Commis Chef required for Bell Pepper restaurant
Location
Dublin, County Dublin
Job Type
Full Time
Category
Supervisors of Food Preparation and Serving Workers
Posted
June 15, 2026
The successful candidate will assist the main chefs in our kitchen in our Coolock restaurant, Dublin.
Chef / professional cookery experience is needed for this position.
The candidate should be passionate about food, have good kitchen communication skills, a willingness to learn and to develop own skills
Other requirements include:
• Professional cookery experience.
• Experience in a restaurant setting.
• Good interpersonal skills and a team player outlook.
• Minimum of 2 years commis experience.
This position is a full time permanent position.
39 hours per week.
Euro 30,000 per annum salary.
Place of employment: Bell Pepper, Unit 3, Central Park, Malahide Road, Coolock, Dublin