Commis Chef
Location
Sandton, Gauteng
Job Type
Full-time
Category
Supervisors of Food Preparation and Serving Workers
Posted
June 09, 2026
A Commis Chef is an entry-level position in the culinary field, responsible for assisting and supporting the kitchen team in the preparation and production of food items. The Commis Chef works under the guidance of senior chefs and is exposed to various aspects of kitchen operations to develop a strong foundation in culinary skills and techniques.