Commis Chef

Hospitality Starts Here – Build Your Future with Cairn Group

Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. Whether you're creating unforgettable guest experiences or supporting your team, you'll be part of a friendly, supportive environment where your contributions are valued. With the opportunity to learn, develop, and be recognised, Cairn a place where you can build a career, you’re proud of.

About the Role:

Great restaurant memories come from many places—the sights, sounds, aromas, and of course, the flavours. As a Commis Chef, you’ll be part of that story—bringing your passion for food, precision, and presentation to every plate.

You’ll work under the guidance of a Chef de Partie, rotating through kitchen sections like sauce, vegetables, fish, and butchery, building your skills and experience with every shift.