Commis Cook

We are seeking an ambitious and talented Commis Chef to join our team at Zén in Singapore. As the sister restaurant to the 3‑Michelin star Frantzén in Stockholm, Zén offers a meticulously curated tasting menu that blends both local and world‑class delicacies. Guests can expect the finest ingredients sourced around the world, set across three floors of a classic shophouse in the heart of the city.

• Has a strong background in kitchen operations and staff management with excellent communication skills.
• Will be responsible for managing and training kitchen staff, ensuring efficient teamwork.
• Will help maintain the timely operation of the kitchen, meeting our high‑quality standards.
• Is highly proficient in both spoken and written English.
• Michelin star experience is preferred, though not essential.
• Can work collaboratively as part of a dynamic team.