Commis II - Hospitality
Location
Lusail, Doha
Job Type
Full-time
Category
Other Management Occupations
Posted
June 13, 2026
Job Summary
The Commis II - Hospitality provides operational, technical, and functional leadership across hospitality activities while ensuring alignment with organizational standards, business objectives, and regulatory requirements. The role is responsible for driving performance, coordination, compliance, stakeholder engagement, and service delivery within the kitchen operations function. The position supports continuous improvement initiatives, cost optimization, operational efficiency, and quality outcomes while collaborating closely with internal teams, contractors, clients, and business stakeholders.
Job Responsibilities 1