Executive Chef — Creative Menu Leader

A reputable restaurant in Sharjah is seeking an Executive Chef with a minimum of 1 year of experience in a professional kitchen. The ideal candidate will plan and direct food preparation, supervise staff, and ensure high-quality dishes are served. Candidates should possess strong leadership skills and a solid understanding of food safety regulations. Offering an attractive salary of 1100 AED per month, this position is open to immigrants meeting the job requirements.
#J-18808-Ljbffr