Executive Chef - Elon University

ARAMARK • Elon, NC, United States • Posted June 24, 2026

Location Elon, NC
Job Type Full-time
Category other-general
Posted June 24, 2026
**Job Description**

**Position Description** **:**

Management position at Elon University. Responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.

**Scope of Role** **:**

Ensures dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of what needs to be achieved and how to execute to create a best-in-class dining experience. Rewards, recognizes, and develops employees. Ensures high safety and sanitation standards in all operations.

**Job Responsibilities**

+ Manages culinary team to ensure quality in final ...

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