F&B Operations & Events Manager

A hotel management company in Lahore is seeking a detail-oriented professional to manage daily F&B operations. This role involves implementing daily checklists, preparing sales and inventory reports, and coordinating with marketing and kitchen teams for menu planning and events. The ideal candidate should have a Bachelor's or Master's degree and 6 to 8 years of relevant industry experience. Strong knowledge of food safety and hygiene standards is essential for this position.
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