Fine Dining Service Exec - Flexible Shifts, Preopening

GAIA Culinary in Singapore is seeking dedicated staff for their new fine dining Chinese restaurant. You will provide exceptional customer service, ensuring a remarkable dining experience.

The ideal candidate has 1-3 years’ experience in fine dining and is knowledgeable about food and beverages. Flexible working hours, including weekends, are essential. Enjoy being part of an innovative restaurant that values quality and hospitality.