Food Services Manager at The Chimney
Location
regina, division no. 6
Job Type
Full-time
Category
Other-General
Posted
June 17, 2026
Elevate culinary experiences at The Chimney Indian Cuisine as a Food Services Manager. Oversee daily operations, staff training, and ensure top-notch customer service in a vibrant environment.
As a Food Services Manager, you will play a crucial role in running daily operations efficiently. Responsibilities include evaluating food preparation, managing inventory, and recruiting staff. You'll ensure compliance with health regulations while providing excellent service to clients and organizing events.
Key Responsibilities:
• Evaluate daily operations to enhance service quality
• Monitor and train staff performance effectively
• Plan and organize daily food services operations
• Negotiate with suppliers and clients seamlessly
• Address customer complaints and ensure satisfaction
Requirements:
• Strong ability to multitask in a fast-paced setting
• Excellent oral communication and organizational skills
• Flexibility to work varied shifts including nights
...
As a Food Services Manager, you will play a crucial role in running daily operations efficiently. Responsibilities include evaluating food preparation, managing inventory, and recruiting staff. You'll ensure compliance with health regulations while providing excellent service to clients and organizing events.
Key Responsibilities:
• Evaluate daily operations to enhance service quality
• Monitor and train staff performance effectively
• Plan and organize daily food services operations
• Negotiate with suppliers and clients seamlessly
• Address customer complaints and ensure satisfaction
Requirements:
• Strong ability to multitask in a fast-paced setting
• Excellent oral communication and organizational skills
• Flexibility to work varied shifts including nights
...