Head Chef

George Heriot's school are seeking a Head Chef to lead the catering team, food production, kitchen and front of house management and direct communication with staff at the senior and junior schools. The role is also responsible for the Refectory, and the senior S6 cafe. The Head Chef is to be responsible to ensure all catering services are delivered timely and to the highest professional standards in line with the ethos and standards of George Heriot’s School. The Head Chef reports directly to our Catering and Hospitality Management and will ensure that catering is delivered to an exceptional standard. The successful candidate will be motivated by a passion for quality and great service delivery and hold positive attitude towards young people, their parents and teachers. Main Responsibilities: Please see attached Job Description for full duties. Ideal Candidate: Previous experience in hospitality essential, preferably within schools but not essential Experience of all areas of Food del...