Junior Sous Chef | Bacar Restaurant & Bar

PULLMAN • Sydney Olympic Park, New South Wales, Australia • Posted June 08, 2026

Location Sydney Olympic Park, New South Wales
Job Type Full time
Category Supervisors of Food Preparation and Serving Workers
Posted June 08, 2026

Company Description

At Accor, we believe in creating meaningful experiences and vibrant workplaces where people feel welcome and valued. As one of the world’s leading hospitality groups, Accor is home to over 5,000 properties across 110 countries, united by a shared commitment to excellence, innovation, and our signature Heartist culture.

At Sydney Olympic Park, our precinct brings together three iconic brands, Pullman, Novotel, and Ibis. Each offering a distinct guest experience while sharing a unified team spirit. Whether it’s the upscale sophistication of Pullman, the modern comfort of Novotel, or the smart simplicity of Ibis, our hotels work together to deliver exceptional service in one of Sydney’s most dynamic and event-rich locations.

As part of this precinct, you’ll be joining a collaborative, high-energy team led by our HM Award winning, Australian General Manager for 2025, Benjamin Nesbitt – a team that thrives on diversity, creativity, and genuine connec...

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