Kitchen Staff with Baking Skills (Melrose Arch)

Your Role This exciting role lets you showcase your baking talents in a vibrant, fast-paced environment. You will receive great operational support while helping the café deliver fresh products to eager customers. It is a wonderful opportunity to sharpen your skills, learn new recipes, and advance your hospitality career. Job Description Bake a fresh daily selection of pastries, cakes, and signature bread items. Prepare raw ingredients carefully according to standard café recipes. Operate commercial ovens and standard kitchen equipment safely. Monitor oven temperatures to make sure every item is perfectly baked. Keep your kitchen workstation completely clean, neat, and hygienic. Help manage kitchen stock levels and report any shortages early. Clean kitchen utensils, counters, and machinery at the end of the day. What You Need to Apply At least two years of professional baking experience in a retail or café setup. The ability to work well and stay calm in a busy, high-pressure kitchen. ...