Kitchen Supervisor
Location
Tennessee, Nashville
Job Type
Permanent
Category
Hospitality & Tourism
Posted
June 13, 2026
Job Description Job Description
FREE PARKING FOR EMPLOYEES - FULL TIME BENEFITS AVAILABLE
As a Kitchen Supervisor, you'll keep the kitchen operation running smoothly, ensuring every dish meets our standards in quality, timing, and presentation. You'll lead the line, support the team, and maintain a clean, efficient kitchen that can handle the heat of a high-volume, music-driven venue. The ideal candidate is detail-oriented, decisive, and brings both culinary skill and leadership to the table.
- Supervise kitchen staff to ensure timely food production, quality, and consistency with brand standards. Ensure performance meets operational expectations.
- Perform all kitchen functions, including food preparation, sanitation, and receiving tasks.
- Lead daily operations, including task delegation, shift checklists, cleaning and temperature logs, kitchen opening/closing, and line support as needed...