Prep Cook (Toronto Blue Jays)

DelMonte Hotel Group • Toronto, Ontario, Canada • Posted March 22, 2026

Location Toronto, Ontario

Job Type Part Time

Category Cooks and Food Preparation Workers

Posted March 22, 2026

  LEGENDS 
  THE ROLE 
 The primary duty of the Prep Cook is to prep and prepare high quality food to order for guests and all outlets throughout the Rogers Centre based on established guidelines. All orders and product will be prepared in a timely, professional, and courteous manner while maintaining quality consistency and productivity.
  ESSENTIAL FUNCTIONS 
 Responsibilities include but are not limited to:
 Reports to Executive Chef and Sous Chefs at the beginning and end of each shift for daily operational overview.
 Approach all encounters with guests and employees in a friendly, service-oriented manner.
 Maintain high standards of personal appearance and grooming, which include wearing proper uniform and nametag when working.
 Assume daily responsibilities according to schedule and business needs.
 Follow daily events, suite orders, catering contracts, all other events; prep and prep...
            

Interested in this role?

Click the button below to start your application.

Apply Now