Bedard Ressources • Laval, Quebec, Canada • Posted March 23, 2026
Location
Laval, Quebec
Job Type
Permanent
Category
Other Production Occupations
Posted
March 23, 2026
Tasks
Conduct quality analyses on food products. Collect samples of finished products as needed. Control and validate raw materials. Record and archive results according to procedures. Conduct Good Manufacturing Practices (GMP) inspections during production. Perform environmental sampling at regular intervals. Monitor non-compliance deviations, manage non-conformities, and quarantine affected products. Train new employees during their onboarding and provide ongoing coaching to operational staff. Perform pre-operational inspections. Verify Critical Control Points (CCP). Perform sensory (organoleptic) testing on ingredients, intermediate products, and finished goods. Support document and record system modifications. Participate in implementing new food safety and quality requirements. Other tasks as assigned based on operational needs...
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