Range Chef

barbeque nation • India, Karnataka, India • Posted June 05, 2026

Location India, Karnataka
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted June 05, 2026
Must have basic knowledge of production department also should be able to do basic culinary activities (cutting and chopping). Co-ordinate with the Senior Range chef to support on time food deliverance.

Min 6-month experience in similar kind of work

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