Restaurant Area Manager
Location
Mandaluyong City, Metro Manila
Job Type
Full-time
Category
other-general
Posted
May 28, 2026
Restaurant Area Manager
Mandaluyong | Mon - Fri | DayShift
The Restaurant Area Manager leads and oversees the overall operations of assigned restaurant brands, managing a portfolio of 5–6 stores. The primary focus is to ensure strong financial performance, operational excellence, food quality, and maximum guest satisfaction. This role is responsible for both Front of House (FOH) and Back of House (BOH) operations, ensuring the consistent execution of brand standards, operational discipline, people development, and overall profitability across all assigned locations.
Key Responsibilities
- Operational Leadership: Oversee the daily operations of assigned stores to ensure consistent execution of brand standards and operational discipline.