Restaurant assistant manager
Location
Yarmouth, Nova Scotia
Job Type
Permanent,Full time
Category
Other Management Occupations
Posted
March 23, 2026
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting
- Various locations
Tasks
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Supervision
- 3-4 people
Computer and technology knowledge
- Electronic cash register
- MS Excel
- MS Office
- MS PowerPoint
- MS Word
- Point of sale system