Restaurant Manager

Radisson Hotel Group • Auckland, Auckland, New Zealand • Posted June 20, 2026

Location Auckland, Auckland
Job Type full-time
Category Other Management Occupations
Posted June 20, 2026
Job Description

AREAS OF RESPONSIBILITY

Restaurant Operations & Guest Experience

  • Lead daily restaurant and bar operations to ensure smooth and efficient service delivery.
  • Maintain exceptional guest satisfaction scores through consistent service excellence.
  • Ensure brand standards, presentation standards, and operating procedures are consistently met.
  • Actively engage with guests, build relationships, and handle escalated feedback professionally.
  • Drive a culture focused on guest engagement, service recovery, and memorable experiences.

Revenue Growth & Commercial Performance

  • Deliver revenue and profitability targets for the restaurant and bar.
  • Identify opportunities to increase average spend, covers, and beverage sales.
  • Drive upselling initiatives and promotional campaigns.
  • Monitor labour costs, productivity, and operating expenses.
  • A...

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