Restaurant Operations Leader

A luxury hospitality group in Dubai seeks a Restaurant Manager to oversee daily operations and ensure professional management. You will motivate staff, maintain high service standards, and handle guest complaints. Ideal candidates have a degree in Hotel Restaurant Management and at least 3-5 years of hotel experience. The position emphasizes strong leadership, excellent interpersonal skills, and a keen understanding of food and beverage trends. Full-time position without remote work options.
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