Restaurant Operations Leader

LES CANONS PTE. LTD. is seeking a Restaurant Supervisor in Singapore to oversee daily operations and lead the service staff. The role entails motivating the team for efficient service, resolving guest issues, maintaining cleanliness and standards, assisting with scheduling, and ensuring smooth service operations. Ideal candidates should possess strong leadership skills and experience in restaurant operations. This position offers an opportunity to contribute to an excellent guest experience in a vibrant environment.
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