Restaurant Shift Lead: Service, Ops & Team Growth

Gaucho is seeking an experienced Shift Manager in Helsinki to lead daily restaurant operations. The Shift Manager will supervise staff, ensure excellent customer service, and maintain high operational standards throughout each shift.

Ideal candidates will have at least three years of experience in the restaurant industry and strong leadership abilities. The position requires managing shift schedules, monitoring service quality, and assisting with inventory control.

We offer a dynamic work environment with opportunities for professional growth and a competitive salary based on experience.