Shipboard Culinary Training Lead

A leading cruise company in the United Kingdom is seeking a Culinary Training Manager to develop and execute the Culinary Training & Development strategy for all culinary crew members. The role involves conducting training sessions, mentoring kitchen staff, and maintaining high service standards. Ideal candidates should have a strong background in culinary arts and teaching, with certifications being a plus. This position plays a crucial role in ensuring all culinary standards and service quality are met, enhancing the overall dining experience for guests.
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