Sous Chef

Oaks Hotels • Australia, Victoria, Australia • Posted May 29, 2026

Location Australia, Victoria

Job Type Full-time

Category Supervisors of Food Preparation and Serving Workers

Posted May 29, 2026

Job Description
Oaks Melbourne on Market Hotel are looking for an experienced and passionate Sous Chef to join our kitchen team on a full-time basis.
This role is essential in supporting the Head Chef, supervising and mentoring the kitchen team, and ensuring the delivery of consistently high-quality dishes and dining experiences for guests.
Key Responsibilities Include:
Work alongside, direct, and support kitchen team members to ensure excellence and consistency in all dishes.
Oversee the performance of kitchen staff, maintaining high standards and uniformity in the products delivered.
Assist in the creation of menus and perform cost analysis to maintain profitability.
Manage inventory levels and oversee back-of-house food and labour expenses.
Implement procedures to uphold high standards of presentation, sanitation, service, and product quality.
Ensure compliance with all heal...
            

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