Sous Chef
Location
DALLAS, TX
Job Type
Full-time
Category
other-general
Posted
July 27, 2026
Culinaire
**Position Title: Sous Chef**
**Pay Grade: 12**
**Reports To: Executive Chef**
**Salary: $60,000 to $70,000**
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
www.culinaireintl.com
**Job Summary**
**Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for this facility through your leadership. You will assist with developing daily menu items, supervising, preparing, and cooking of various cuisines. You...
**Position Title: Sous Chef**
**Pay Grade: 12**
**Reports To: Executive Chef**
**Salary: $60,000 to $70,000**
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.
www.culinaireintl.com
**Job Summary**
**Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for this facility through your leadership. You will assist with developing daily menu items, supervising, preparing, and cooking of various cuisines. You...