sous-chef

Carmen's Event Centre • hamilton, on, Canada • Posted May 27, 2026

Location hamilton, on
Job Type Full-time
Category Other-General
Posted May 27, 2026

Job details

  • Location: Hamilton, ON L8W 3P9
  • Salary: $50,000 to $60,000 annually (to be negotiated)
  • Hours: 40 hours per week
  • Terms of employment: Permanent, Full time

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Catering firm

Responsibilities

  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
  • Instruct cooks in preparation, cooking, garnishing and presentation of food.
  • Prepare and cook complete meals and specialty foods for events such as banquets.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Plan and direct food preparation and cooking activities of several restaurants.
  • Pla...

Interested in this role?

Click the button below to start your application.

Apply Now