Sous Chef Live in

Oli Aubrey-Thomas • Salisbury, England, United Kingdom • Posted June 19, 2026

Location Salisbury, England
Job Type full time
Category Supervisors of Food Preparation and Serving Workers
Posted June 19, 2026

Sous
Chef live in up to £42,000 OTE

About us:



The Lamb, a 12th-century coaching inn with 18 beautiful boutique bedrooms in an idyllic setting in the postcard village of Hindon.
We’re a fun team and we’re passionate about customers and our four-legged friends! We’re a massively dog-friendly pub and hotel and look after a lot of shooting parties during the shooting season!
The Lamb is a favourite with the locals, offering everything from a pint of real ale to cocktails on our garden terrace, three-course dinners in the restaurant to delicious Sunday roasts!




What we offer our
Sous Chefs:



  • Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
  • Autonomy to create
    your own menus and specials, al...

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