Store Butchery Manager

Gap Consulting • cape town, cape town, South-Africa • Posted June 29, 2026

Location cape town, cape town
Job Type Full-time
Category Other-General
Posted June 29, 2026
Minimum Requirements:
  • Must have a minimum of 3 to 5 years experience as a Store Manager within the Butchery Retail | FMCG Industries
  • Grade 12
  • Knowledge of Butchery operations and retail meat management
  • Experienced in Meat cutting techniques | Carcass breakdown, and Product yields
  • Stock control and rotation | Ordering | Receiving | Inventory management
  • Strong understanding of Food safety | Hygiene | Health, and Safety regulations
  • Valid Driver's License and own Transport required
  • Contactable references and payslips required

Salary Structure:

  • Basic Salary based on experience

(Only suitable candidates will be shortlisted and contacted within 14 days)

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