Upscale Hotel Restaurant Manager: Lead Guest Experience

A prominent hospitality group located in Makati is seeking a Restaurant Manager to oversee daily operations at their flagship restaurant. The role requires strong leadership to manage both FOH and BOH operations, ensuring exceptional guest experiences. Ideal candidates will have 3–5 years of management experience, preferably in an upscale dining or hotel environment. This position offers the opportunity to lead a dynamic team in a vibrant setting.
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